Kiwi Fruit Danish

These are easy and quick to make--they are quite tasty too!

• Ready In: 25 mins
• Serves: 8

Ingredients

• 1 (3 ounce) package  refrigerated crescent dinner rolls
• 1 (3 ounce) package cream cheese, softened
• 1  egg yolk
• 2  tablespoons sugar
• 1⁄2 teaspoon  almond extract
• 1⁄2 cup  apricot jam
• 3  kiwi fruits, pared and sliced

Directions

1. Unroll crescent roll dough and shape into eight triangles.
2. Combine cream cheese, egg yolk, sugar, and almond extract; blend well. Place 1 tablespoon of cream cheese mixture on the center of each triangle; top with kiwifruit slice. Pull points of triangle to center and pinch to seal.
3. Bake on greased baking sheet at 375°F for 12 to 15 minutes or until golden brown. Cool on rack.
4. Heat jam; top each Danish with another kiwi slice and brush with melted jam.