Kittencal's Creamy Chocolate Milkshake
- Reviews 7
Ready In: 5 mins
Serves: 1
Ingredients
- 3 scoops chocolate ice cream (slightly softened but not melted, about 2 cups)
- 1⁄2-1 cup milk (or use half and half cream)
- 1 -2 tablespoon chocolate syrup
- canned whipped cream
Directions
- Place the ice cream into the blender.
- Pour in 1/2 cup milk (add in more milk for a thinner consistency).
- Pour in the chocolate syrup; blend until smooth.
- Pour into a large tall glass (use a chilled glass if possible).
- Top with canned whipped cream (use as much as desired).
- Insert a long thick straw and enjoy!
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