Kitchen Kouture Creamy Avacodo Sauce
Ready In: 24 hrs
Serves: 8
Ingredients
- 3 avocados
- 8 ounces tomatillos
- 4 ounces chili, verde sauce
- 1 cup sour cream
- 3 jalapenos, with seeds
- cilantro, few sprigs
- 1 tablespoon salt
- 1 tablespoon cumin
- 1 tablespoon garlic salt
- 1 tablespoon garlic powder
- 1⁄4 teaspoon cayenne
Directions
- Mix everything up in a food processor.
- Refrigerate for 24 hours before serving for best result.
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