Kielbasa Hutspot

Just six ingredients make up this delicious Dutch main dish.

Ready In: 40 mins

Serves: 6-8

Ingredients

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Directions

  1. Cook carrots and potatoes in water on stovetop until tender.
  2. While potatoes and carrots are cooking, slice onion and kielbasa and stirfry in 2 t olive oil until kielbasa is brown and onion is translucent.
  3. Keep warm.
  4. Drain and mash veggies, saving water.
  5. Mix 2 cups of hot vegetable water with both packages of onion soup mix.
  6. Add soup mixture to vegetables to make soft, mashed mixture.
  7. Serve warm.
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