Kielbasa Chow Mein

A fusion of a quick and easy Chow Mein with the garlicky flavor of kielbasa. Posted by request.

• Ready In: 25 mins
• Serves: 4

Ingredients

• 1  tablespoon  oil
• 1  lb kielbasa, cubed
• 2  tablespoons water
• 2 (10 ounce) packages  frozen  Chinese vegetables
• 2  tablespoons soy sauce
• 1  tablespoon cornstarch
• 2  tablespoons water
• 3  cups  hot cooked white rice
•  chow mein noodles

Directions

1. Saute kielbasa in oil over medium high heat until lightly browned.
2. Add water and frozen vegetables, cook separating vegetables with a fork until defrosted.
3. Reduce heat, add soy and cook 4-5 minutes.
4. Mix cornstarch and water, add to the pan and cook, stirring constantly for about 3 minutes.
5. Serve over rice and top with Chow Mein Noodles.