Kids'night Spaghetti Sauce
- Reviews 1
Ready In: 2 hrs 15 mins
Serves: 8
Ingredients
- 2 -2 1⁄2 lbs lean ground beef
- 2 (15 1/2ounce) cans tomato sauce
- 2 (10 1/2ounce) cans tomato soup
- 1 cup water
- 2 tablespoons Worcestershire sauce
- 1⁄4 teaspoon Tabasco sauce
- 4 bay leaves
- 12 peppercorns
- 3 garlic cloves, thinly sliced
- 1⁄2 teaspoon basil
- 1⁄4 teaspoon thyme
- 1⁄4 teaspoon marjoram
- 1⁄8 teaspoon cayenne pepper
Directions
- In a large heavy skillet, brown meat well. Stir in remaining ingredients. Bring to a boil, then immediately reduce heat. Barely simmer at least 2 hours, stirring periodically. If the sauce becomes too thick, add a little water.
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