Kid's Favorite Meatloaf

This came from Kid's In The Kitchen And They Are Cooking Tea.

• Ready In: 1 hr 20 mins
• Serves: 8

Ingredients

• 1  large onion, finely chopped
• 1⁄4 cup  Kraft light zesty italian dressing
• 2  lbs  extra lean ground beef
• 3⁄4 cup ketchup, divided
• 6  ounces  chicken flavored Stove Top stuffing mix
• 1  cup water
• 2  egg whites
• 1⁄2 cup  2%  Kraft Shredded Sharp Cheddar Cheese

Directions

1. Heat oven to 375.
2. Cook onions in dressing in skillet on medium heat 8-10 minutes or until golden brown, stirring frequently. Cool slightly.
3. Mix meat, onions, 1/4 cup ketchup, stuffing mix, water and egg whites. Shape into 10x5"-inch loaf in 13x9"-inch baking dish; cover with remaining ketchup.
4. Bake 55-60 minutes or until done. Sprinkle with cheese; bake 2 minutes or until melted.