Kicked up Jar Sauce Thick and Chunky

I just can't do straight jar sauce so I kick it up. Never add sugar for I find them very sweet. I make this different ever time so do adjust to your liking and what your cupboard holds.

• Ready In: 35 mins
• Serves: 20

Ingredients

• 1  tablespoon olive oil
• 1  red bell pepper, diced
• 1  onion, diced
• 4  large button mushrooms, sliced
• 1 -2  tablespoon  dried Italian herb seasoning
• 1  head roasted garlic, Roasted Garlic & Pearl Onions With Herbs skins removed and mashed
• 1⁄4 teaspoon salt
• 2  lbs  pasta sauce

Directions

1. In a heavy bottom pot heat oil and add peppers, onions and mushrooms let sweat for 5 minutes.
2. Add remaining ingredients and simmer over low heat for 10 minutes.