KFC Pecan Pie

I got this recipe from a small free recipe book from KFC

• Ready In: 45 mins
• Serves: 6-8
• Yields: 1 9-inch pie

Ingredients

• 4  eggs, slightly beaten
• 1  cup dark corn syrup
• 1  pinch salt
• 1⁄3 cup sugar
• 1  tablespoon lemon juice or 1  tablespoon vinegar
• 4  tablespoons butter, melted
• 2  teaspoons vanilla
• 2⁄3 cup pecan halves
• 1 (9 inch)  pie shells, unbaked

Directions

1. Preheat oven to 325°-350°F.
2. Mix together the first seven ingredients.
3. Stir in pecan halves.
4. Pour the mixture into an unbaked pie shell Bake 35-40 minutes.