Key Lime Pie

Delicious summer pie. (This is a recipe I adopted from the Zaar account.)

• Ready In: 4 hrs 15 mins
• Serves: 8

Ingredients

• 1  graham cracker pie crust
• 2  cups  cold milk
• 1 (6 ounce) package instant vanilla flavor pudding and pie filling
• 2  tablespoons lime zest
• 1 (8 ounce) container frozen non-dairy topping, thawed
•  lime slice (optional)

Directions

1. Pour milk into large bowl; add pudding mix and lime peel.
2. Spoon into crust. Refrigerate 4 hours or until set.
3. Garnish with remaining whipped topping and lime slices.