Key Lime Grouper

Light and refreshing, and easy to make. You won't be disappointed.

• Ready In: 50 mins
• Serves: 4

Ingredients

• 4  grouper fillets
• 1 1⁄2 cups key lime juice
• 1  cup butter
• 1 (15 ounce) can diced tomatoes, seasoned
• 1  cup scallion, diced
• 6  ounces  shredded parmesan cheese
•  salt and pepper

Directions

1. melt butter in cup in microwave.
2. pour melted butter in baking dish and add key lime juice.
3. place grouper fillets in juice (can use other types of fish too).
4. cook grouper in oven at 350 degrees uncovered for 15minutes.
5. remove grouper from oven and add tomatoes (about 2T on each) and parmesan cheese (about 1 ounce on each). Place back in oven for another 5 minutes.
6. once fish cooked and flaky, remove from oven and add scallions on top. Salt and pepper to taste. Serve immediately.