Kentucky Scramble
Ready In: 25 mins
Serves: 6
Ingredients
- 9 eggs
- 2 cups whole sweet corn (drained)
- butter or bacon drippings
- salt
- pepper
Directions
- Melt butter in a skillet.
- Add corn, heat until warm.
- Mix eggs in a bowl, adding salt and pepper.
- Pour eggs over the corn in the skillet and scramble with a fork.
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