Kentucky Fried Chicken Gravy Clone
- Reviews 21
Ready In: 11 mins
Serves: 6
Ingredients
- 1 cup cold water
- 1⁄4 cup cornstarch
- 1 (10 ounce) can chicken broth
- 2 chicken bouillon cubes
- 2 (10 ounce) cans franco american beef gravy
- 1 pinch ground sage
Directions
- In a blender combine the cold water and cornstarch.
- Blend until very smooth.
- In a large saucepan over medium high heat combine the remaining ingredients and the cornstarch mixture.
- Whisk until thick, clear and hot.
- Serve.
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