Ken's Chili

I received this recipe from a co-worker. It has won awards at chili cook offs and is the best chili I have had yet.

• Ready In: 45 mins
• Serves: 4

Ingredients

• 1  lb ground beef
• 1  lb hot Italian sausage
• 1  tablespoon  minced garlic
• 1  onion
• 1  green pepper
• 1  jalapeno pepper, with seeds
• 1  chipotle pepper
• 1 (14 ounce) can  hot  canned chili
• 2 (14 ounce) cans  pork and beans
• 1 (680 ml) can  spaghetti sauce
• 2  tablespoons chili powder

Directions

1. Remove casings from sausage and fry in large pot with ground beef.
2. Add minced onion, garlic and the chopped peppers and cook until browned.
3. Add remaining ingredients, simmer and serve.