Kelly's Pizza Baked Spaghetti

Spaghetti baked in the oven with pizza toppings.

• Ready In: 1 hr
• Serves: 10
• Yields: 1 9x13 casserole

Ingredients

• 1 (1 lb) box spaghetti noodles
• 1⁄2 cup milk
• 1  egg
• 1 (26 ounce) jar  pasta sauce
• 1 (15 ounce) can Italian-style diced tomatoes
• 1⁄2 teaspoon oregano
• 1⁄2 teaspoon garlic powder
• 1  lb ground turkey or 1  lb ground pork or 1  lb ground beef
• 2  ounces  pepperoni slices
• 1 (8 ounce) package  shredded kraft 5  Italian cheese blend
•  black olives (optional)
•  sausage (optional)
•  onion (optional)
•  green pepper (optional)
•  green olives (optional)
•  banana pepper (optional)
•  jalapeno (optional)
•  green chili pepper (optional)
•  parmesan cheese (optional)

Directions

1. Cook noodles according to box instructions, then drain and put in a 9x13 casserole dish.
2. Brown meat in a frying pan and set aside.
3. In a separate bowl, whisk together milk & egg. Pour over pasta.
4. Pour jar of sauce, can of tomatoes, garlic powder, & oregano over pasta and mix together.
5. On top of pasta mixture, layer the ground meat, pepperoni, cheese and any additional toppings.
6. Bake in the oven at 350 for 30 minutes.