Katie's Sweet Tea
- Reviews 4
Ready In: 10 mins
Yields: 8-10 glasses
Ingredients
- 6 regular tea bags
- 5 cups cold water
- 1 cup sugar
- extra cold water
- lemon slice, if desired
Directions
- Place tea bags and 5 cups of cold water in a saucepan.Turn burner on high.When tea comes to a boil let boil one minute.
- Turn off burner and let saucepan sit (or steep) for 20 minutes.
- Place one cup of sugar in a gallon tea pitcher.
- Add the tea/water and stir with a long wooden spoon.
- Continue filling pitcher with fresh cold water from the tap or spring, until you have one gallon.
- Place in the refrigerator until chilled. Pour a big glass of tea, and add a lemon slice,if desired.Enjoy!
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