Katie & Leaann's Cheese Ball

My mom and I came up with this recipe a few years ago and everyone loves it!

• Ready In: 5 mins
• Serves: 8-12

Ingredients

• 2 (8 ounce) packages  at room temperature cream cheese
• 16  ounces  shredded cheddar cheese
• 2  ounces  drained diced pimentos
• 2  ounces  chopped black olives
• 1 (1 ounce) package  original ranch dressing mix
• 1 1⁄2 cups  chopped pecans
• 1  tablespoon mayonnaise

Directions

1. Blend mayonnaise and cream cheese together until smooth. Add ranch dressing mix and blend well.
2. Stir in cheddar cheese, pimentos, and olives until well combined.
3. Place on serving dish and shape into a ball.
4. Sprinkle chopped pecans on the cheese ball until completely covered.
5. Refrigerate over night for best results. Serve with buttery crackers.