Kathy's Favorite Spinach Dip
Ready In: 40 mins
Serves: 15-20
Ingredients
- 1 (1 ounce) bag frozen chopped spinach (thawed and drained or patted dry with a paper towel.)
- 1⁄2 cup butter, melted
- 1 cup sweet onion (diced finely)
- 1 (8 ounce) bag shredded monterey jack cheese
- 1 (8 ounce) bag shredded mozzarella cheese
- 1 (8 ounce) bag shredded swiss cheese
- 1 (8 ounce) carton heavy cream
- 1 1⁄2 cups Miracle Whip
- 1 teaspoon garlic salt
- 1 tablespoon Worcestershire sauce
- 1 (4 ounce) bag fresh shredded parmesan cheese (Reserved for the topping)
Directions
- Combined all ingredients, except Parmesan Cheese, and pour into a buttered baking dish and top with Parmesan.
- Bake in a preheated oven for 30 minutes on 350° or until bubbly.
- Serve with Tostado's or Crackers.
- Enjoy!
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