Kathy's Coffee Cake
Ready In: 1 hr 20 mins
Serves: 12
Yields: 1 pan
Ingredients
- 1 yellow cake mix
- 1 (6 ounce) box instant vanilla pudding
- 4 eggs
- 3⁄4 cup oil
- 1 cup cold water
FILLING
- 1⁄3 cup sugar
- 1 teaspoon cinnamon
- 1 cup brown sugar
- 1⁄2 cup nuts, chopped
Directions
- Preheat oven to 350*.
- Mix first 5 ingredients together. Put 1/2 of batter in a sprayed or oiled 9 x 13 cake pan. Sprinkle with 1/2 of FILLING mixture. Add rest of batter, then rest of FILLING on top. Bake 40-55 minutes. Cool completely and top with DRIZZLE.
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