Kalua Pig Spring Rolls

Great spring rolls

Ready In: 25 mins

Serves: 4

Ingredients

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Directions

  1. Julienne carrots, green beans, and celery.
  2. Shred kalua pig and season.
  3. Wrap carrots, green beans, celery pork, and bean sprouts in lumpia wrapper using egg wash to seal.
  4. Deep fry then cut each roll in half on a slant.
  5. Serve with Tropical Salsa.
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