Kalua Pig Crock Pot

Easy way for a touch of Hawaiian flavor.

• Ready In: 9 hrs 10 mins
• Serves: 8

Ingredients

• 4 -5  lbs  pork butt
• 2  cups apple cider
• 1  tablespoon kosher salt
• 1  teaspoon liquid smoke

Directions

1. Put Pork Butt or Shoulder in Crock Pot.
2. Set to low.
3. Add Apple Cider (Non Alcoholic).
4. Add Liquid Smoke.
5. Cook 9-10 Hours.
6. Shred Pork.
7. Salt to taste.