Kal Bi Ribs

These are a local favorite in Hawaii. Use the flanken-style beef ribs for best results.

• Ready In: 2 hrs 30 mins
• Serves: 8

Ingredients

• 3  lbs  beef short ribs, cut flanken style
• 2 1⁄2 cups soy sauce
• 2  cups water
• 1⁄3 cup garlic, grated (or pressed)
• 1⁄3 cup fresh ginger, grated
• 2⁄3 cup sugar
• 1⁄4 cup  sesame oil
• 1  large onion, thinly sliced
• 1  bunch green onion, chopped

Directions

1. Combine all ingredients. Marinate for 2 hours.
2. Grill or broil in oven until done.
3. This recipe also works well with chicken.