Kahlua Cheesecake Supreme

A former co-worker gave me this one many years ago. It is yummy.

• Ready In: 30 mins
• Serves: 4-6

Ingredients

• 1  graham cracker pie crust
• 2 (1/4ounce) envelopes unflavored gelatin
• 1⁄2 cup Kahlua
• 1⁄2 cup water
• 3  eggs, separated
• 1⁄4 cup sugar
• 1⁄8 teaspoon salt
• 2 (8 ounce) packages cream cheese
• 1  cup  whipping cream

Directions

1. In the top of a double-boiler, soften gelatin in Kahlua and.
2. water.
3. Beat in egg yolks, sugar, and salt.
4. Cook over boiling water; stirring constantly until slightly thickened.
5. Beat cheese until fluffy.
6. Gradually beat in Kahlua mixture;.
7. cool. Beat egg whites until stiff but not dry.
8. Beat cream stiff.
9. Fold egg whites and cream into cheese mixture.
10. Pour into prepared pie crust.
11. Chill completely 4-5 hours prior to.
12. serving.
13. Garnish with graham-cracker crumbs.