Kahlua

From the MDC kitchen to yours.

• Ready In: 30 mins
• Serves: 2

Ingredients

• 2 1⁄4 cups white sugar
• 1⁄2 tablespoon vanilla
• 2  cups water
• 26  ounces vodka
• 2 1⁄2 teaspoons instant coffee
• 1⁄2 cup  rye meal
• 1⁄4 cup boiling water

Directions

1. Bring the sugar and water to a boil.
2. Mix the instant coffee and 1/4 cup boiling water together; add to the above mixture.
3. Stir in 1/2 tablespoon vanilla; mix well.
4. Allow to cool.
5. Add the vodka and rye; stir well.
6. Bottle; can be used immediately.
7. Makes approximately two 26 ounce bottles and 6 to 8 ounces for the cook. This recipe can be cut in half for 1 full 26 ounce bottle.