K&p's Double Chocolate Peanut Butter Cookies
- Reviews 1
Ready In: 28 mins
Yields: 24-48 cookies
Ingredients
- 1 1⁄4 cups salted butter (softened)
- 1 cup white sugar
- 1 cup brown sugar
- 2 large eggs
- 2 teaspoons vanilla
- 2 cups flour
- 3⁄4 cup cocoa
- 1 teaspoon baking soda
- 2 cups peanut butter chips
Directions
- Cream together butter, sugar, then add the eggs and vanilla.
- Mix together cocoa and baking soda.
- Add cocoa and baking soda to butter, sugar, eggs and vanilla and blend well.
- Add flour into creamed mixture
- Add peanut butter chips.
- Bake at 350° for 7-8 minutes.
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