"k" Bars

Basically rice krispy treats...

• Ready In: 35 mins
• Serves: 12-16

Ingredients

• 1  cup sugar
• 1  cup  white Karo
• 1 1⁄2 cups chunky peanut butter
• 6  cups  Special K cereal
• 1  cup chocolate chips

Directions

1. In a large pot, combine sugar and Karo syrup.
2. Over a low flame, stir constantly until just under a boil.
3. Remove from the heat and stir in peanut butter and Special K cereal.
4. Spread in buttered 9 x 13-inch pan.
5. Icing: Over low heat or in a double boiler, melt chocolate chips. Stir until smooth.
6. Frost bars.
7. When cool, cut into squares.
8. Makes 12-16.