Justin's Special Carrots

This is simply a recipe I concocted many years ago while my brother and I were living together and our kitchen cabinets contained only the bare essentials! Surprisingly, my finicky brother loved them, and so they are named accordingly.

• Ready In: 15 mins
• Serves: 4

Ingredients

• 1 (14 1/2ounce) can  sliced carrots, about 3/4 drained
• 1⁄4 cup brown sugar, scant
• 2  tablespoons butter
• 1⁄4 teaspoon cinnamon

Directions

1. Put all ingredients in small saucepan and allow to simmer, mixing occasionally, until butter and sugar are melted and carrots are heated through.
2. Enjoy!