Juno's Blueberry Dump Cake
Ready In: 1 hr
Serves: 12
Yields: 1 9"x 11" pan
Ingredients
- yellow cake mix
- 3 cups blueberries
- 1⁄2 cup butter, melted
- 1 lemon
- 1⁄2 cup sliced almonds
- 1⁄4 cup sugar
Directions
- Heat oven to 350.
- Dump berries into a 9 x 11" dish.
- Sprinkle sugar evenly over berries.
- Squeeze juice of lemon over berries.
- Add the zest of the lemon in there too.
- Dump the cake mix over the berries, and spread evenly.
- Pour butter over the cake mix and sprinkle almonds over the top.
- Bake for about an hour or until bubbly.
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