Jumbo Honey-Banana Bran Muffins

This makes six semi-sweet jumbo muffins, if you prefer a sweet muffin you can add in a couple tablespoons sugar. See Pan Release, Professional Pan Coating (Better Than Pam Spray!) for greasing the pan.

• Ready In: 38 mins
• Yields: 6 muffins

Ingredients

• 1 1⁄2 cups  all-bran cereal
• 3⁄4 cup milk
• 2  medium  ripe bananas, mashed
• 1⁄2 cup  melted butter
• 2  teaspoons vanilla
• 1⁄3 cup honey
• 1  large egg
• 1 1⁄4 cups flour
• 1  tablespoon baking powder
• 1⁄2 teaspoon salt
• 3⁄4 cup  chopped walnuts (optional)

Directions

1. Heat oven to 375 degrees.
2. Generously grease 6 jumbo muffin tins or line with jumbo paper liners.
3. In a large bowl stir together the bran with milk; let sit for 5 minutes, then stir in mashed bananas, melted butter, vanilla honey and egg; stir to combine.
4. In another bowl stir together flour with baking powder and salt; add to the wet ingredients and stir with a wooden spoon JUST until combined (any lumps are okay!).
5. Add in nuts (if using).
6. Divide the batter between the six muffin tins.
7. Bake for 28-32 minutes or until muffins test done.