Joy's Breakfast Burritos

Another wonderful breakfast recipe I received from Joy.

• Ready In: 30 mins
• Serves: 6
• Yields: 12 burritos

Ingredients

• 1 (16 ounce) bag frozen hash browns
• 12  eggs
• 1  onion, chopped
• 1  green pepper, chopped
• 1⁄2 lb bulk pork sausage, browned and drained
• 120  inches flour tortillas, warmed
• 12  ounces  shredded cheddar cheese

Directions

1. In a large skillet, fry hash browns according to package directions, remove and set aside.
2. In a large bowl, beat eggs, add onion and green pepper.
3. Pour egg mixture into the same skillet; cook and stir until eggs are set, remove from heat.
4. Add hash browns and sausage; mix gently.
5. Place about 3/4 cup filling on each tortilla and top with about 1/4 cup of cheese.
6. Roll up and place on a greased baking sheet and bake at 350 degress for 15-20 minutes or until heated through.
7. Serve with salsa and sour cream.