Joe's Stone Crab - Mustard Sauce
- Reviews 3
Ready In: 10 mins
Yields: 1 cup
Ingredients
- 1 tablespoon colman's dry mustard
- 1⁄2 teaspoon colman's dry mustard (optional)
- 1 cup mayonnaise
- 2 teaspoons Worcestershire sauce
- 1 teaspoon A.1. Original Sauce
- 1 tablespoon heavy cream
- 1 tablespoon milk
- salt
Directions
- Place the mustard in a mixing bowl or the bowl of an electric mixer. Add the mayo and beat for 1 minute Add the Worcestershire sauce, steak sauce, cream, milk and a pinch of salt. Beat until the mixture is well-blended and creamy. If you'd like a little more mustard flavor, whisk in about 1/2 tsp more dry mustard until well-blended. Chill the sauce, covered, until ready to serve.
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