Jim's Individual Meatloaves

These are a big hit with my family!

• Ready In: 1 hr 20 mins
• Serves: 8
• Yields: 8 Loaves

Ingredients

• Meatloaf Mixture

• 1  egg
• 3⁄4 cup tomato juice
• 1  cup  shredded cheddar cheese
• 1⁄4 cup onion, chopped
• 1⁄2 cup quick-cooking oats
• 1⁄3 cup ketchup
• 1  teaspoon salt
• 1⁄2 teaspoon ground black pepper
• 1 1⁄2 lbs lean ground beef

• Glaze Mixture

• 2⁄3 cup ketchup
• 1⁄4 cup  packed brown sugar
• 1 1⁄2 teaspoons prepared mustard

Directions

1. Preheat oven to 350 degrees (F).
2. In a large bowl, combine the egg, tomato juice, cheese, onion, oats, ketchup, salt and pepper. Add the ground beef, mixing well, and form this mixture into eight small individual meatloaves. Place these in a lightly greased 9x13 inch baking dish.
3. In a separate small bowl, combine the ketchup, brown sugar and mustard. Stir thoroughly and spread over each meatloaf.
4. Bake, uncovered, for 1 hour.