Jim's Appleknocker Salmon

My big brother Jim sent me this invention.

• Ready In: 20 mins
• Serves: 2

Ingredients

• 2  tablespoons olive oil
• 1⁄2 cup fresh basil leaf
• 2  cups applesauce
• 2 (4 ounce)  salmon fillets

Directions

1. Heat olive oil in skillet.
2. Add basil to oil and heat until oil is flavored (1- 2 minutes).
3. Cover basil with applesauce and place salmon on top of applesauce.
4. Cover, reduce heat to medium, and cook until salmon is cooked through.
5. Serve topped with basil-applesauce mixture.