Jicama and Orange Salad

365 Easy Mexican Recipes

• Ready In: 15 mins
• Serves: 6-8

Ingredients

• 3⁄4 lb jicama, cut into 1 1/4 by 1 1/2 inch strips
• 1  medium cucumber, peeled and thinly sliced
• 1  small red onion, halved and thinly sliced
• 3  navel oranges, peeled and cut into bite sized pieces
• 1  head romaine lettuce, shredded
• 1⁄4 cup  vegetable oil
• 3  tablespoons rice vinegar
• 1⁄2 teaspoon salt

Directions

1. In a large bowl, combine jicama, cucumber, red onion, oranges and lettuce. Toss lightly to mix.
2. In a small bowl, whisk together oil, vinegar and salt. Pour dressing over salad and toss to coat evenly. Serve at once.