Jessica's Banana Paradise
Ready In: 10 mins
Serves: 1
Ingredients
- 1 banana
- 1 tablespoon butter
- 2 tablespoons sugar
- 3 teaspoons cinnamon
- 2 tablespoons caramel syrup (used for ice cream topping)
- 1 cup butter pecan ice cream
Directions
- Melt the butter in a medium sized pan over med-low heat.
- Cut the banana in half, and place in pan.
- Brown all sides of the banana halves.
- Remove from pan, and roll in the cinnamon and sugar mixture.
- Place the bananas in a bowl, top with ice cream, caramel syrup, and a dash of cinnamon.
- Enjoy paradise!
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