Jenni's Easy Spaghetti Sauce

Easy Weeknight Spaghetti Sauce

• Ready In: 49 mins
• Serves: 8
• Yields: 4 Cups

Ingredients

• 1 (24 ounce) can  hunts roasted garlic and onion spaghetti sauce
• 1 (15 ounce) can  hunt's petite diced tomatoes
• 3  tablespoons cream cheese
• 1  lb  85% lean ground beef
• 1  teaspoon salt
• 1⁄2 teaspoon pepper
• 1⁄2 teaspoon garlic powder
• 1⁄2 teaspoon onion powder
• 1⁄2 teaspoon dried oregano
• 1⁄4 teaspoon  hot chili flakes

Directions

1. Brown the beef in a medium sized sauce pan. While the meat browns combine the diced tomatoes and cream cheese in a blender and blend until smooth.
2. Once the beef has browned add the seasonings, Hunt's pasta sauce and cream cheese/tomato mixture and stir to combine. Bring to a simmer and cook for 30 minutes. Serve over spaghetti noodles and sprinkle with parmesan.