Jelly Muffins
Ready In: 30 mins
Serves: 12
Ingredients
Directions
- Sift together dry ingredients in a small bowl Combine egg, milk and butter in a medium bowl.
- Add all at once to dry ingredients, mixing just until dry ingredients are moistened.
- Fill greased muffin pans 1/2 full.
- Place 1 teaspoon jelly in center of batter of each.
- Spoon in remaining batter.
- Bake at 400 degrees for 25 minutes.
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