Jefferson Davis Pie

Husband's favorite.

• Ready In: 1 hr 15 mins
• Yields: 2 pies

Ingredients

• 1  cup butter
• 1  cup white sugar
• 1  cup brown sugar, lightly packed
• 1  cup heavy whipping cream
• 2  eggs
• 2  tablespoons all-purpose flour
• 1  tablespoon vanilla extract
• 2  9 inch pillsbury  pie crusts

Directions

1. Preheat oven to 425° F.
2. Mix sugar, brown sugar and flour in bowl.
3. Add softened butter, cream, eggs and vanilla.
4. Mix until well blended.
5. Pour mixture into unbaked pie shells and bake at 425° for 10 minutes.
6. Reduce heat to 350° and bake for 45-50 minutes.
7. Place pies in refrigerator and let chill for a few hours, before serving.