Jeff and Monique's Party Artichoke Dip
Ready In: 25 mins
Serves: 8-10
Ingredients
- 1 cup artichoke heart, finely chopped
- 1 cup mayonnaise
- 1 cup parmesan cheese, shredded. Make sure to use cheap cheese
- 1 dash paprika
Directions
- Preheat over to 350 degrees.
- Mix all ingredients well.
- Pour into baking dish.
- Sprinkle with paprika.
- Bake in oven until golden brown on top and molten inside.
- Serve with Triscuits.
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