Japanese Cucumber Salad

Excellent change when you get tired of regular salad and it's very easy to do.

• Ready In: 15 mins
• Serves: 4

Ingredients

• 2  cups  shredded cucumbers (500ml)
• 1⁄2 cup  diced green onion (125ml)
• 1  tablespoon rice vinegar (15ml)
• 1  teaspoon soy sauce (5ml)
•  salt
•  pepper

Directions

1. Salt cucumber and leave it stand for 30 minutes.
2. Drain well and pat dry.
3. Combine with green onions, rice venegar, soy sauce and pepper.