Japanese Carrot Salad Dressing

It's not necessarily FOR carrots, it's made WITH carrots!

• Ready In: 10 mins
• Yields: 1 recipe

Ingredients

• 2  garlic cloves, crushed
• 1⁄2 onion, pureed
• 1  carrot, grated
• 2 1⁄2 tablespoons gingerroot, grated
• 1⁄2 teaspoon mustard powder
• 2  teaspoons soy sauce
• 2  teaspoons  apple juice
• 1  teaspoon  sesame oil
• 3⁄4 cup  salad oil
• 1⁄2 cup rice vinegar
• 1  cup mayonnaise (optional)

Directions

1. Puree the garlic, onion, and carrot until very fine.
2. Add remaining ingredients and puree until well-mixed.
3. If you are looking for a creamier dressing, add the mayonnaise and mix by hand.
4. Chill well before using.