Jan's Spinach Casserole

Very Good

• Ready In: 25 mins
• Serves: 4

Ingredients

• 2 (8 ounce) packages frozen chopped spinach
• 1⁄2 pint sour cream
• 1 (3 ounce) package  onion soup mix
• 1 (6 ounce) can water chestnuts
• 1  cup  grated swiss cheese
• 1⁄2 cup  soft breadcrumbs
• 2  tablespoons butter

Directions

1. Chop water chestnuts.
2. Cook spinach, under done and mix with other ingredients.
3. Cover with cheese and bread crumbs.
4. Dot with butter.
5. Bake at 350 degrees for 20-25 minutes.