Jan's Cheesy Potatoes

My ex-mother-in-law is a wiz in the kitchen, and wowed me with this.

• Ready In: 1 hr
• Serves: 10-12

Ingredients

• Casserole

• 2  lbs frozen hash browns
• 1⁄2 cup  melted unsalted butter
• 1 1⁄2 teaspoons salt
• 1⁄2 cup  diced onion
• 1⁄4 teaspoon black pepper
• 1  pint sour cream
• 1  cup  cream of chicken soup
• 2  cups sharp cheddar cheese, shredded

• Topping

• 1⁄4 cup  melted unsalted butter
• 2  cups  corn flakes, crushed

Directions

1. Preheat oven to 350°.
2. Mix all casserole ingredients together in a large bowl, and pour into a greased 13x9 pan.
3. Mix topping ingredients together and spread on top.
4. Bake for one hour.