Jamaican-Style BBQ Chicken

From Pepperfool.com - great site

• Ready In: 45 mins
• Serves: 2

Ingredients

• 8  medium scallions, finely chopped
• 2  garlic cloves, minced
• 1⁄2-1  scotch bonnet peppers, seeded and finely chopped or 1⁄2-1  teaspoon  scotch bonnet  hot sauce
• 1 1⁄2 tablespoons soy sauce
• 1  tablespoon  vegetable oil
• 1  tablespoon sweet paprika
• 1  teaspoon thyme
• 1⁄2 teaspoon salt
• 1⁄2 teaspoon fresh ground pepper
• 2  lbs boneless skinless chicken breasts

Directions

1. Combine all of the marinade ingredients in a food processor and puree to a paste.
2. Put the chicken in a sturdy plastic bag and marinate in the refrigerator for 12 to 24 hours, turning the bag a couple of times.
3. Grill or broil until chicken is cooked through.