Jamaican Haze
- Reviews 1
Ready In: 5 mins
Serves: 1
Ingredients
- 1 ounce rum
- 1⁄2 ounce apricot brandy
- 1 1⁄2 ounces sour mix
- 1 cherries, for garnish (optional)
Directions
- Blend rum, apricot brandy, and sour mix with crushed ice.
- Pour into a sour glass. Garnish with a cherry.
Did you Make This?
Tell us how it came out or how you tweaked it, add your photos, or get help.
Show Off