Jamaican Grits Rice Cooker Optional
- Reviews 2
Ready In: 35 mins
Serves: 2
Ingredients
Directions
- drain liquid out of hominy into measuring cup fill the rest with water until it measures 2 cups.( add hominy and water to rice cooker).
- add grits to water in saucepan (add to rice cooker start).
- bring to a boil.
- cook.
- when done add pimento juice and all spices.( when done add to cooked grits allow to be on warm until cheese melts.
- and 1/2 cup cheese stir.
- add hominy.
- pour in buttered casserole.
- top with rest of cheese.
- bake350 for 25 minutes.
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