Jalapeno Hot Sauce (Medium Hot)

In response to request. This is a great hot sauce to have around. Delicious on pizza, cheesesteaks, hamburgers, added to soups, chili or tomato sauce.

• Ready In: 15 mins
• Yields: 1 jar

Ingredients

• 12  jalapeno peppers
• 8  tablespoons red wine vinegar
• 1  whole lime
• 1  tablespoon sugar
• 1⁄2 teaspoon salt
• 1⁄2 teaspoon onion powder
• 1⁄2 teaspoon garlic powder

Directions

1. Cut hot pepper in half and remove seeds.
2. Drop in boiling water for 30 seconds to blanche.
3. Squeeze juice from lime and combine hot peppers and all other ingredients in blender and chop.
4. Now put them on high speed to blend all ingredients together.
5. Store in an a wide mouth jar and store in the fridge.