Jalapeno Creamed Corn

Good for potluck, back yard bbq, etc. Adapted from Natalie H. of Mommy of a Monster and Twins blogsite.

• Ready In: 55 mins
• Serves: 10-12

Ingredients

• 1⁄2 cup butter, room temperature (1 stick)
• 8  ounces cream cheese, room temperature
• 2  cups sharp cheddar cheese
• 3  jalapenos, seeded and finely diced
• 3 (11 ounce) cans white shoepeg corn, drained

Directions

1. Mix all ingredients together in a 13x9 pan. Bake uncovered in a 350 degree oven for 45 minutes. Stir again before serving.