Jalapeno Cheese Dip
- Reviews 1
Ready In: 1 hr
Serves: 12
Ingredients
- 1 (16 ounce) container sour cream
- 1 (12 ounce) cheddar cheese soup
- 1 (12 ounce) jar sliced jalapenos, Chopped
- 2 (16 ounce) jars salsa (Mild, Medium or Hot)
- 16 ounces monterey jack cheese (Grated) or 16 ounces monterey jack pepper cheese (Grated)
Directions
- Combine all ingredients, except cheese and mix until well blended. Stir in cheese, mix and chill.
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