Jalapeno Boats
- Reviews 3
Ready In: 20 mins
Serves: 8
Ingredients
- 8 fresh jalapeno peppers
- 1⁄2 cup cooked shrimp, finely chopped
- 1 tablespoon bacon bits
- 4 ounces cream cheese, softened
- 1⁄2-1 teaspoon garlic powder
- red pepper flakes, to taste
Directions
- Slice the stem of each jalapeno, being careful not to cut into the cavity of the pepper.
- Cut jalapenos in half, lengthwise and remove seeds and membranes. Microwave jalapenos at 80% power for 4-7 minutes, or until they are slightly soft.
- Mix remaining ingredients and spoon into jalapeno halves.
- Broil for 5 minutes, or until cheese mixture is lightly browned.
- Serve warm.
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